Southern Food Museum and a Streetcar Named Desire
Thursday, January, 26, 2023 But first we ate. Bwahahahaha! Eating! We went to Bearcat for lunch, but we both had breakfast (served all day). I had breakfast potatoes – described as crispy potatoes, mornay sauce (a bechamel sauce with cheese), and an egg. It actually came with two eggs – bonus. Have you had mornay […]
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